Katherine Sharpe | a pilgrim’s blogress

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Posts Tagged Breakfast

Just Like at the Coffee Shop (Currant-Buttermilk Scones)

I’m so delighted to have just bought a new cookbook.
When I first moved to New York in 2003, as my only reader will know, I got a  job working at a Soho coffee shop called Once Upon a Tart. Owned by a tall Frenchman given to double entendres, Once Upon a Tart kept me busy [...]